| GASTRONOMY AND CULINARY ARTS MASTER'S PROGRAM (WITH THESIS) | |||||
|---|---|---|---|---|---|
| Master | TR-NQF-HE: Level 7 | QF-EHEA: Second Cycle | EQF-LLL: Level 7 | ||
PROGRAM INFORMATION
Prof. Dr. Burak MİL
Program Coordinator
E-Mail: burak.mil@kent.edu.tr
Telephone:
Program Coordinator
E-Mail: burak.mil@kent.edu.tr
Telephone: