Prof. Dr. Burak MİL
Program Coordinator
E-Mail: burak.mil@kent.edu.tr
Telephone:

PURPOSE OF THE PROGRAM:

The aim of the Gastronomy and Culinary Arts Non-Thesis Master's Program is to train scientists who have knowledge of international gastronomy literature and practice and aim to bring innovation to the academy and food and beverage industry.

DEGREE AWARDED:

The students who successfully complete the program are awarded the degree of Yüksek Lisans .

REGISTRATION REQUIREMENTS:

To be a graduate.

GRADUATION REQUIREMENTS:

İlgili programdan mezun olacak öğrenci aşağıdaki şartları yerine getirmek durumundadır:
1- Master's program without thesis; Equivalent to 70 ECTS and 30 credits
It consists of the courses stipulated by the institute department / institute department presidency and a graduation project, provided that it is not less than 10 courses and graduation projects. A student can enroll in a maximum of 15 credits per semester. Credit and evaluation are carried out according to the principles determined by the Senate.
Courses in which the student is successful in undergraduate education are not counted towards the course load and credit in the graduate education type.
2-The period of completing the master's program without thesis, excluding the time spent in scientific preparation,
Starting from the semester in which the courses related to the program he/she is enrolled in are given, it is at least two semesters and at most three semesters regardless of whether he/she has registered for each semester. Students who fail or fail to complete the program at the end of this period are dismissed from the University.
3-The student who has a master's degree without thesis; Must be 2.50 to graduate.
4-Students are not allowed to take a new or repeat course until they meet the average requirement.
liable.
5-Master's program without thesis can be completed in at least two and at most three semesters.
6-A student who cannot successfully complete the credit load and the graduation project course at the end of the maximum period is dismissed from the University.

RECOGNITION OF PRIOR LEARNING:

1) Üniversitedekilı bir enstitü anabilim dalı/enstitüde dalı veya başka bir yükseköğretim olabilirin lisansüstütü anasanat tasarımı küçük en az tamamlanmış olan başarılı, lisansüstü programlara yatay geçiş başvurusunda bulunulur.

(2) Başka bir üniversiteye bağlı enstitülerin birinden üniversitenin bir üniversitesüne benzer şekilde olan ve benzerliği kurulacak olan programlardan yatay geçiş yapmak isteyenler, okulye kabul edilebilir olmaları için ilköğretim okulunda en az bir yarıyılüstü lisansüstü eğitimden satın alınır, satın alınan tüm eğitimden başarılı bir şekilde seçilir. ve geçiş yapmak için lisansüstü programlara öğrenci kabul etmek istersin olması gerekir. Başvuruda puanlı kontenjan içerisinde yer alan başvuruda yüksek lisanslı başvuru sahipleri tarafından sunulanlar, başvuruda yüksek lisanslı başvuru sahipleri. Bu tezsiz yüksek lisans mezunu okul yönetim kurulundaki yüksek lisans programından alınan eğitimler bölümündedir.

(3) Üniversitenin üniversite ve anabilim dalları arasındaki geçiş geçişleri ile tezli ve anabilim dalları arasındaki geçiş geçişleri ile aynı koşullar arasındaki geçişler yüksek geçişler arasındaki geçişler ile aynı koşullar.

(4) Bu alıcı alınacak derslerden hangilerinin ilgili olduğu lisansüstü programa sayılacağı ilgili anabilim dalının başkanı ve enstitü yönetim kurulu ile belirlenecek. Bu eğitimlerden alınmış ve başarılmış olan programların kapsamındaki değerlendirmeler anabilim dalı başkanlığınca bir kurul tarafından yapılır.,

PROGRAM QUALIFICATION:

QUALIFICATION REQUIREMENTS AND RULES PRESENTED IN THE PROGRAM:

The student who has a master's degree with thesis; Even if he/she has passed all his/her courses, his/her GPA cannot be less than 2.50 to qualify for graduation. He is obliged to take repeat or new courses until he meets the average requirement.

EXAMS, MEASUREMENT AND EVALUATION:

(1) Exams; It consists of a quiz, midterm, final exam, make-up exam and a make-up exam instead of the midterm exam.
(2) Exams; written exam, test exam and/or can be done verbally, homework, project, seminar work or applied, provided that it is documented.
(3) Exams are held according to the program prepared by the relevant department and approved and announced by the institute, excluding short exams. Student ID cards are required to take the exams.
(4) Exams are not held outside the university buildings. However, with the decision of the related institute administrative board, the exams made within the framework of distance education based on information and communication technologies can also be held outside the University buildings.
(5) The make-up exam is the exam held at the end of the semester in which the course is taught, for students who have fulfilled the conditions specified in this Regulation to take the final exam and failed the final exam, and for students who failed the final exam at the end of the semester. For each failed course, a make-up exam is granted.

NQF-HETR/ASSOCIATION WITH PROGRAM OUTPUTS:

81 - Kişisel Hizmetler

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