GASTRONOMY AND CULINARY ARTS (ENGLISH)
Bachelor TR-NQF-HE: Level 6 QF-EHEA: First Cycle EQF-LLL: Level 6

RECOGNITION OF PRIOR LEARNING

Students who have graduated from Associate Degree programs with the Vertical Transfer Exam (DGS) conducted by OSYM can be placed in Undergraduate programs that are a continuation of the fields they graduated from. Within the scope of the Regulation on the Principles of Transfer between Associate Degree and Undergraduate Degree Programs in Higher Education Institutions, Double Major, Minor and Inter-Institutional Credit Transfer; In line with the principles determined by the University Senate, students are accepted from other higher education institutions to the equivalent programs of our university by horizontal transfer between institutions. Again in line with the same principles, students have the right to enroll in Double Major and Minor Programs if they meet the necessary conditions.