GASTRONOMY AND CULINARY ARTS (ENGLISH) |
Bachelor |
TR-NQF-HE: Level 6 |
QF-EHEA: First Cycle |
EQF-LLL: Level 6 |
REGISTRATION REQUIREMENTS
General admission requirements for Turkish and foreign students are valid to start the program. The student must have a secondary education graduation and get enough points in the relevant field in the YKS exam.